tag:blogger.com,1999:blog-49856029538675421972011-07-28T23:24:16.939-07:00Allikaye's Mama Cooks!Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.comBlogger241100tag:blogger.com,1999:blog-4985602953867542197.post-35292623422649820442010-02-09T10:13:00.000-08:002010-02-09T10:54:06.831-08:00<div style="text-align: center;">The superbowl is over...<br /></div><div style="text-align: center;">but that doesn't mean you can't<br />make some yummy dips!!!<br /><br />Oh yeah!<br /><br />Here are 3 that I made...<br />and they were...<br />yummo!<br /><br /><a href="http://thepioneerwoman.com/cooking/2007/06/pico_de_gallo_a/">Pioneer Woman's Pico de Gallo</a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/S3Gu7mXSLbI/AAAAAAAADVc/_jpJOXuQfEk/s1600-h/DSC_0186.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/S3Gu7mXSLbI/AAAAAAAADVc/_jpJOXuQfEk/s320/DSC_0186.jpg" alt="" id="BLOGGER_PHOTO_ID_5436318564146621874" border="0" /></a><br /><a href="http://thepioneerwoman.com/cooking/2009/01/mexican-layer-dip/">Pioneer Woman's Mexican Layer Dip</a><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/S3Gu7GarjxI/AAAAAAAADVU/BzHeuHfp9XQ/s1600-h/DSC_0187.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/S3Gu7GarjxI/AAAAAAAADVU/BzHeuHfp9XQ/s320/DSC_0187.jpg" alt="" id="BLOGGER_PHOTO_ID_5436318555570933522" border="0" /></a><br /><br /><a href="http://thepioneerwoman.com/tasty-kitchen/recipes/appetizers-and-snacks/the-greatest-queso-that-ever-lived/">Yummy Queso Dip</a><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_N2J5zrZtidY/S3Gu6m2vLQI/AAAAAAAADVM/g_40ngPMp1c/s1600-h/DSC_0189.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://1.bp.blogspot.com/_N2J5zrZtidY/S3Gu6m2vLQI/AAAAAAAADVM/g_40ngPMp1c/s320/DSC_0189.jpg" alt="" id="BLOGGER_PHOTO_ID_5436318547098676482" border="0" /></a><br />Dip away, Dips!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-3529262342264982044?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com3tag:blogger.com,1999:blog-4985602953867542197.post-65626405368040369142010-01-13T12:57:00.000-08:002010-02-09T10:53:45.810-08:00<div style="text-align: center;"><a href="http://bakingbites.com/2005/10/thin-minties/">Thin Mints</a><br /></div><div style="text-align: center;"><a href="http://blissfullydomestic.com/blissfully-delish/how-to-make-cupcakes-in-ice-cream-cones/">How to make cupcakes in ice cream cones</a><br /></div><div style="text-align: center;"><a href="http://acapriciousperspective.blogspot.com/2008/06/easy-and-delicious.html">No Bake Oatmeal Cookies</a><br /></div><div style="text-align: center;"><a href="http://danatreat.com/2009/09/nutella-pound-cake/">Nutella Pound Cake</a><br /></div><div style="text-align: center;"><a href="http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&amp;recipe_id=1873387">Nutter Butter Banana Pudding Trifle</a><br /></div><div style="text-align: center;"><a href="http://www.makeandtakes.com/one-of-my-favorite-desserts-banoffee-pie">Banoffee Pie</a><br /></div><div style="text-align: center;"><a href="http://www.ourbestbites.com/2009/10/caramel-toffee-fruit-dip-halloween.html">Caramel Toffee Fruit Dip</a><br /></div><div style="text-align: center;"><a href="http://picky-palate.com/2009/03/24/peanut-butter-finger-mini-cheesecakes/">Peanut butter-finger mini cheesecakes</a><br /></div><div style="text-align: center;"><a href="http://www.blogger.com/goog_1263414102394"></a><a href="http://www.picky-palate.com/2009/06/chocolate-peanut-butter-covered-brownie.html">Chocolate Peanut Butter Covered Brownie Bites</a><br /></div><div style="text-align: center;"><a href="http://rocksinmydryer.typepad.com/shannon/2009/06/works-for-me-strawberry-pie.html">Strawberry Pie </a><br /></div><div style="text-align: center;"><a href="http://www.bhg.com/recipe/cookies/white-chocolate-cherry-shortbread/">White-Chocolate Cherry Shortbread</a><br /></div><div style="text-align: center;"><a href="http://brightideas.com/bright_idea.aspx?ID=261">Raspberry almond chocolate crepes</a><br /></div><div style="text-align: center;"><a href="http://www.5dollardinners.com/2009/05/strawberry-rhubarb-mania.html">Strawberry Rhubarb Mania</a><br /></div><div style="text-align: center;"><a href="http://www.joythebaker.com/blog/2009/05/root-beer-float-cake/#more-740">Root Beer Float Cake</a><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-6562640536804036914?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-8636547545760871412009-07-27T15:33:00.000-07:002010-02-09T10:54:41.734-08:00<div style="text-align: center;">Oh this is so yummy!<br />However, I could not get Allikaye to try it!<br />I mean it stayed on her plate until bedtime!<br />I let her eat some crackers, but she even denied ice cream for one bite!<br />Grrr...<br />I think it was the green in the pesto that frightened the little Miss!<br /><br />So...you want the recipe now?<br />Matt and I loved it!!<br />We even made it again the next night!<br />But Allikaye had mac n cheese!<br /><br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/Sm4rWNhRNhI/AAAAAAAACbY/sJac4dsH1XE/s1600-h/DSC_0013.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/Sm4rWNhRNhI/AAAAAAAACbY/sJac4dsH1XE/s320/DSC_0013.jpg" alt="" id="BLOGGER_PHOTO_ID_5363271866831156754" border="0" /></a><br /><span style="font-weight: bold;">What you need:</span><br />olive oil<br />yellow bell pepper<br />sliced carrots<br />1 can chicken broth<br />1 package refrigerated cheese filled ravioli<br />1/4 cup pesto<br />parmesan cheese<br /><br /><span style="font-weight: bold;">Get Cookin:</span><br />Pour broth into skillet and add ravioli.<br />Bring to a boil.<br />Then simmer for 5 minutes.<br />Meanwhile, cook the pepper and carrots in olive oil until tender,<br />about 5 minutes too!<br />Remove some of the broth then add in peppers and carrots<br />and 1/4 cup pesto.<br />Mix well<br />and serve with LOVE!<br /><br />Hope your kids eat it!<br />If they won't...I will!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-863654754576087141?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com2tag:blogger.com,1999:blog-4985602953867542197.post-70505612652216105922009-07-27T15:16:00.000-07:002009-07-27T15:27:59.173-07:00<div style="text-align: center;">Easy and cheesy and yummy!!<br /><br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/Sm4oG-Fi0GI/AAAAAAAACbQ/BTUrT4N9DgI/s1600-h/DSC_0006.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/Sm4oG-Fi0GI/AAAAAAAACbQ/BTUrT4N9DgI/s320/DSC_0006.jpg" alt="" id="BLOGGER_PHOTO_ID_5363268306455416930" border="0" /></a><br /><span style="font-weight: bold;">What you need:</span><br />Elbow macaroni noodles<br />some fresh bread crumbs<br />4 Tbs, butter, melted<br />some minced onion<br />1 tbs. flour<br />1/4 tsp. dry mustard<br />salt n pepa<br />1 1/2 cups milk<br />2 cups cheddar cheese<br /></div><br /><div style="text-align: center;"><span style="font-weight: bold;">Get Cookin:</span><br /><br />Preheat oven to 350.<br />Cook macaroni noodles.<br />In a saucepan combine 2 Tbs. butter and minced onion, then add flour, salt and pepper; stir until blended.<br />Stir in milk; cook stirring until thickened.<br />Stir in cheese.<br /><br />Look at this cheesy- deliciousness!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_N2J5zrZtidY/Sm4oGu-qSeI/AAAAAAAACbA/liB5tF1xvQg/s1600-h/DSC_0008.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://1.bp.blogspot.com/_N2J5zrZtidY/Sm4oGu-qSeI/AAAAAAAACbA/liB5tF1xvQg/s320/DSC_0008.jpg" alt="" id="BLOGGER_PHOTO_ID_5363268302400014818" border="0" /></a><br />Pour in noodles.<br />Mix it all together.<br />Sprinkle bread crumbs over and put butter on top.<br />Bake at 350 for 20 minutes!<br /><br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/Sm4oGu4wKUI/AAAAAAAACbI/fQqr9hWGapI/s1600-h/DSC_0009.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/Sm4oGu4wKUI/AAAAAAAACbI/fQqr9hWGapI/s320/DSC_0009.jpg" alt="" id="BLOGGER_PHOTO_ID_5363268302375233858" border="0" /></a><br />Yummo!</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-7050561265221610592?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com1tag:blogger.com,1999:blog-4985602953867542197.post-9781153583351267182009-07-08T15:10:00.000-07:002009-07-08T15:16:44.573-07:00<div style="text-align: center;"><span style="text-decoration: underline;"></span>Perfect summer lunchin'<br />Here ya go!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/SlUZew0YSqI/AAAAAAAACRc/QQcIa_l6CPg/s1600-h/DSC_0005.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/SlUZew0YSqI/AAAAAAAACRc/QQcIa_l6CPg/s320/DSC_0005.jpg" alt="" id="BLOGGER_PHOTO_ID_5356215348118440610" border="0" /></a>What you need:<br />canned chicken<br />pickle relish<br />mayo<br />craisins...dried cranberries<br />sunflower kernels<br /><br />Get Cookin:<br />I just simply eye ball all the ingredients together...<br />whatever floats your boat...<br />whatever crumbles your cookie...<br />whatever...<br /><br />Just mix it all together!<br /><br />I have also used halved grapes instead of the cranberries...<br />and maybe you would like celery?<br />I have also had it with walnuts instead of sunflower seeds.<br />But no matter what...<br />it is g-o-o-d!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/SlUZfLz3xFI/AAAAAAAACRk/1cwvSwaGGNg/s1600-h/DSC_0006.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/SlUZfLz3xFI/AAAAAAAACRk/1cwvSwaGGNg/s320/DSC_0006.jpg" alt="" id="BLOGGER_PHOTO_ID_5356215355364066386" border="0" /></a>Oh, I also like to toast my bread first too!<br />And the hub had it on crescent rolls that were left over from dinner!<br /><br />Yummo!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-978115358335126718?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com1tag:blogger.com,1999:blog-4985602953867542197.post-84977511207905691022009-07-08T15:03:00.000-07:002009-07-08T15:17:28.748-07:00<div style="text-align: center;">I found this recipe by chance...<br />happened to have all the ingredients...<br />and it was yummo!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/SlUX3C3gZwI/AAAAAAAACRU/bgMtI1naTs4/s1600-h/DSC_0004.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/SlUX3C3gZwI/AAAAAAAACRU/bgMtI1naTs4/s320/DSC_0004.jpg" alt="" id="BLOGGER_PHOTO_ID_5356213566256998146" border="0" /></a><br />What you need:<br />Cherry Chip cake mix<br />Cherry flavored tub o' frosting<br />1/2 cup butter or marg<br />2 packages cream cheese<br />3 eggs<br /><br />Get Cookin:<br />Heat oven to 325<br />Beat dry cake mix and butter until crumbly<br />(reserve 1 cup for the top of the bars)<br />Press into the bottom of a 9x13 pan<br />In same bowl, beat cream cheese and tub o' frosting<br />Beat in eggs<br />Pour over crust<br />Sprinkle with the remaining crust mixture<br />Bake for 45 minutes!!<br />Refrigerate for 2 hours<br /><br />Woohoo!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-8497751120790569102?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-32473484392168930342009-07-05T15:39:00.001-07:002009-07-05T15:47:37.791-07:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/SlEr5VGpLEI/AAAAAAAACQ8/EB5EPOEEE00/s1600-h/DSC_0208.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/SlEr5VGpLEI/AAAAAAAACQ8/EB5EPOEEE00/s320/DSC_0208.jpg" alt="" id="BLOGGER_PHOTO_ID_5355109695837776962" border="0" /></a>What you need:<br /><br /></div><div style="text-align: center;">7 oz penne pasta<br /></div><div style="text-align: center;">1/4 cup butter<br />1/4 cup flour<br />1/2 tsp. seasoned salt<br />1/2 tsp. grouund mustard<br />1/4 tsp. pepper<br />1/4 tsp. worcestershire sauce<br />2 cups milk<br />1 cup shredded sharp cheddar<br />3 oz. cream cheese<br /></div><div style="text-align: center;">4 oz. shredded monterry jack<br /></div><div style="text-align: center;">Italian Parsley<br /></div><div style="text-align: center;"><br />Get Cookin:<br /></div>Heat oven to 350. Cook pasta as directed on bag. In a saucepan melt butter. Then add flour, seasoned salt, ground mustard, pepper, worcestershire sauce. This will make a thick mixture so don't worry. Remove from heat and add in milk. Put it back on the stove and boil. Stir after boils for 1 min. Remove from heat and add all the cheeses and stir with a whisk.<br />Mix mixture and pasta and put in a casserole dish and bake for 20 minutes uncovered. Sprinkle with a little Italian parsley.<br /><br /><div style="text-align: center;">YUM!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-3247348439216893034?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com2tag:blogger.com,1999:blog-4985602953867542197.post-40166673611212541792009-07-05T15:16:00.000-07:002009-07-05T15:48:13.839-07:00<div style="text-align: center;">Simple as smores are...<br />here are some to make in your oven!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/SlEnvdPX-jI/AAAAAAAACQs/G2cNUxvfDM8/s1600-h/DSC_0024.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/SlEnvdPX-jI/AAAAAAAACQs/G2cNUxvfDM8/s320/DSC_0024.jpg" alt="" id="BLOGGER_PHOTO_ID_5355105128176679474" border="0" /></a>I just layered graham crackers on a cookie sheet...<br />put mini marshamllows...<br />and chocolate chips...<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_N2J5zrZtidY/SlEnvSQA-yI/AAAAAAAACQk/MJPT59_Hc5M/s1600-h/DSC_0019.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://1.bp.blogspot.com/_N2J5zrZtidY/SlEnvSQA-yI/AAAAAAAACQk/MJPT59_Hc5M/s320/DSC_0019.jpg" alt="" id="BLOGGER_PHOTO_ID_5355105125226576674" border="0" /></a>Turned on the broiler...<br />and waited until the marshmallows were nice and brown.<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/SlEnvgqpKdI/AAAAAAAACQ0/ZJ-TyA_TGss/s1600-h/DSC_0026.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/SlEnvgqpKdI/AAAAAAAACQ0/ZJ-TyA_TGss/s320/DSC_0026.jpg" alt="" id="BLOGGER_PHOTO_ID_5355105129096358354" border="0" /></a><br />Yum!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-4016667361121254179?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com2tag:blogger.com,1999:blog-4985602953867542197.post-53431452671597686862009-02-20T14:22:00.000-08:002009-02-20T14:31:46.778-08:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/SZ8tW2s5BeI/AAAAAAAABvo/dQvC1NOcGTU/s1600-h/DSC_0001.JPG"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 213px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/SZ8tW2s5BeI/AAAAAAAABvo/dQvC1NOcGTU/s320/DSC_0001.JPG" alt="" id="BLOGGER_PHOTO_ID_5305008756729906658" border="0" /></a><br />What you need:<br />1 3/4 Cups all-purpose flour<br />1/2 teaspoon salt<br />2 cups milk<br />3 eggs<br />5 tablespoons butter, melted<br /><br />Get Cookin':<br />Mix flour and salt in a large bowl...<br />Whisk together milk and eggs in a medium bowl...<br />then pour into flour mixture and whisk...<br />then whisk butter in.<br />Then refrigerate for at least 2 hours.<br />Add more milk if needed to make it the consistency of heavy cream...<br />I usually have to add more.<br /><br />Heat a skillet, brush with butter...<br />pour in about 1/2 a cup of batter and turn and tilt until the pan is covered.<br />Let sit until it looks set...<br />little bubbles appear...<br />and the sides turn up a little.<br />Use a spatula and flip it!<br /><br />Than spread with Nutella...<br />or anything else your little heart desires!<br /><br />Yum-o!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-5343145267159768686?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com4tag:blogger.com,1999:blog-4985602953867542197.post-56784372314672971512009-01-15T17:50:00.000-08:002009-01-15T17:58:42.211-08:00<div style="text-align: center;">What's always the theme?<br />EASY!<br />So here's another one!<br />And you know I'm a fan of that canned chicken goodness!<br /></div><br /><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/SW_n9FREmmI/AAAAAAAABng/IwIgJIrw5UY/s1600-h/DSC_0002.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/SW_n9FREmmI/AAAAAAAABng/IwIgJIrw5UY/s320/DSC_0002.jpg" alt="" id="BLOGGER_PHOTO_ID_5291703123755440738" border="0" /></a><br /></div><div style="text-align: center;"><span style="font-weight: bold;">What you need:</span><br />2 cans of cream of chicken of soup (yes 2...there's only 1 in the picture)<br />2 cans chicken<br />1 15 oz. can of peas<br />1 8 oz jar of sliced mushrooms<br />3/4 a package of angel hair pasta<br /><br /><span style="font-weight: bold;">Get Cookin':<br /><span style="font-weight: bold;"><span style="font-weight: bold;"><span style="font-weight: bold;"></span></span></span></span>Mix soup, chicken, peas and mushrooms in a saucepan...<br />until heated through.<br />Serve over warm cooked pasta!<br /><br />Wow...now that is some EASY cookin'!<br />Oh...and Yumm-o!<br /><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-5678437231467297151?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-8013271574789211412009-01-03T13:52:00.000-08:002009-01-03T13:58:12.416-08:00<div style="text-align: center;">It has cream cheese in it...<br />and that is good enough for me...<br />okay the bacon doesn't hurt either!<br /><br />What you need:<br />8 oz. pkg. cream cheese, softened<br />4 green onions - minced (I cut with scissors)<br />garlic powder to taste<br />6 boneless, skinless chicken breasts<br />12 bacon strips<br /><br />Here is a before pic...<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/SV_eIb1TepI/AAAAAAAABjI/d2lh6XtZ9js/s1600-h/DSC_0002.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 320px; height: 212px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/SV_eIb1TepI/AAAAAAAABjI/d2lh6XtZ9js/s320/DSC_0002.jpg" alt="" id="BLOGGER_PHOTO_ID_5287188724047903378" border="0" /></a>Get Cookin'...<br />Combine cream cheese, onions, and garlic powder, set aside.<br />Flatten chicken breats with a rolling pin.<br />Spread cream cheese mixture down the center of each chick...<br />fold chick in half...<br />wrap 2 bacon strips around each...<br />secure with toothpicks,<br />In an ungreased pan...<br />bake at 350 for one hour!<br /><br />Enjoy...you poor man!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-801327157478921141?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-21951141549207724132008-12-09T20:00:00.000-08:002008-12-09T20:12:33.763-08:00<div style="text-align: center;">These cookies are the ULTIMATE sugar cookie!<br />Well....after you taste them...<br />they are more like soft delcious almond-y goodness!<br />So good...much more than just a sugar cookie!<span style="text-decoration: underline;"></span><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_N2J5zrZtidY/ST8-9wRQccI/AAAAAAAABeI/wFBOz8-qKGo/s1600-h/DSCF7229.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 240px; height: 320px;" src="http://1.bp.blogspot.com/_N2J5zrZtidY/ST8-9wRQccI/AAAAAAAABeI/wFBOz8-qKGo/s320/DSCF7229.jpg" alt="" id="BLOGGER_PHOTO_ID_5278006518951735746" border="0" /></a><span style="font-weight: bold;">What you Need:</span><br />3/4 Cup butter, softened<br />1 Cup powdered sugar<br />1 Egg<br />1 1/2 tsp. almond extract<br />2 1/2 Cups flour<br />4-inch high alphabet stencils<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/ST8-9nhXs_I/AAAAAAAABeA/Rc6OrYT6hEA/s1600-h/DSCF7224.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 267px; height: 200px;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/ST8-9nhXs_I/AAAAAAAABeA/Rc6OrYT6hEA/s320/DSCF7224.jpg" alt="" id="BLOGGER_PHOTO_ID_5278006516603401202" border="0" /></a><br /><span style="font-weight: bold;">Get Cookin:</span><br />Beat butter and sugar in a large bowl until fluffy.<br />Add egg and almond extract;<br />beat until smooth.<br />With a spoon, add in flour, until a soft dough forms.<br />Divide dough in half,<br />wrap in plastic wrap and chill one hour.<br />On a lightly floured surface, roll dough out...<br />and stencil those letters!<br />Bake on a greased cookie sheet at 350<br />for 8 to 10 minutes!<br />Let cool before frosting!<br /><br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/ST8--FCUtnI/AAAAAAAABeQ/1CnJo35X2H0/s1600-h/DSCF7246.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 244px; height: 183px;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/ST8--FCUtnI/AAAAAAAABeQ/1CnJo35X2H0/s320/DSCF7246.jpg" alt="" id="BLOGGER_PHOTO_ID_5278006524526245490" border="0" /></a><br />Also in the picture is the<br />Chocolate Cake in a Mug...<br /><a href="http://lipstickandlaundryca.blogspot.com/2008/12/5-minute-mug-cake-gift-idea.html">go here </a>to find the instructions!<br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-2195114154920772413?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-64837344942976990642008-10-27T14:25:00.000-07:002008-10-27T14:40:56.196-07:00<div style="text-align: center;"><span style="font-size:130%;">I almost think this recipe is TOO EASY!!<br /></span></div><div style="text-align: center;"><span style="font-size:130%;">My elderly neighbor gave it to me...<br />and she is a wonderful cook!!<br /></span></div><div style="text-align: center;"><span style="font-size:130%;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_N2J5zrZtidY/SQYx-WNbMEI/AAAAAAAABW4/DDGXe0mBaCw/s1600-h/Picture+4.png"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 95px; height: 138px;" src="http://1.bp.blogspot.com/_N2J5zrZtidY/SQYx-WNbMEI/AAAAAAAABW4/DDGXe0mBaCw/s320/Picture+4.png" alt="" id="BLOGGER_PHOTO_ID_5261948161812541506" border="0" /></a></span><span style="font-weight: bold;font-size:130%;" >What you need:<br /></span><span style="font-size:130%;">2 prepared pie crusts<br />(one for the pie plate and the other for the top of the pie)...<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/SQY0pGKLddI/AAAAAAAABXA/-D0R7RSRdEs/s1600-h/Picture+6.png"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 101px; height: 102px;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/SQY0pGKLddI/AAAAAAAABXA/-D0R7RSRdEs/s320/Picture+6.png" alt="" id="BLOGGER_PHOTO_ID_5261951095261590994" border="0" /></a>20 oz. can crushed pineapple...<br />1/2 Cup sugar...<br />1/4 tsp. salt...<br />3 Tbsp. corn starch...</span><br /><br /><span style="font-size:130%;"><span style="font-weight: bold;">Get Cookin':<br /></span><span style="font-size:130%;">Mix all ingredients together...<br />Heat in microwave for 2 or 3 minutes...<br />then put over medium heat until it boils.<br />Boil 1 minute...<br />pour into pastry lined pie plate....<br />then quickly cover with the top crust.<br />Bake 25-30 minutes at 425 degrees!<br /></span></span><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/SQY0-YYKZ2I/AAAAAAAABXI/-oB90HrmujU/s1600-h/Picture+7.png"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 116px; height: 85px;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/SQY0-YYKZ2I/AAAAAAAABXI/-oB90HrmujU/s320/Picture+7.png" alt="" id="BLOGGER_PHOTO_ID_5261951460929333090" border="0" /></a><br /><span style="font-size:130%;"><span style="font-size:100%;"><span style="font-size:130%;">Yum!<br />A little tropical treat in the middle of fall!</span><br /></span><span style="font-weight: bold;"></span></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-6483734494297699064?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com2tag:blogger.com,1999:blog-4985602953867542197.post-42506693788167304332008-09-13T14:49:00.000-07:002009-01-15T17:57:56.274-08:00<div style="text-align: center;">Oh baby!<br /></div><div style="text-align: center;">These are so good!<br />I have made these for<br />our traditional Christmas morning breakfast...<br />for special breakfast get-togethers...<br />and it is always a hit!!<br />Oh, and don't you forget...<br />it's easy!!<br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/SMw1yjRLL5I/AAAAAAAAA7o/08LxFo1076A/s1600-h/DSCF7213.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/SMw1yjRLL5I/AAAAAAAAA7o/08LxFo1076A/s320/DSCF7213.jpg" alt="" id="BLOGGER_PHOTO_ID_5245626808556793746" border="0" /></a><span style="font-size:130%;">What you need:</span><br />Eggs (try for 2 per person)<br />cream cheese (the whole box)<br />Real bacon Bits<br />Lemon Pepper<br />That's it!!<br /><br /><span style="font-size:130%;">Get Cookin:</span><br />Mix all the ingredients together...<br />then SCRAMBLE!!!<br /><br />Woohoo!<br />I want these now!!<br /><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-4250669378816730433?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com2tag:blogger.com,1999:blog-4985602953867542197.post-72481379676134783782008-08-25T16:49:00.000-07:002008-08-25T16:57:14.617-07:00<div style="text-align: center;">This EASY meal may sound hard...<br />It is so delicioso!<br />And a big favorite around here!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_N2J5zrZtidY/SLNFF5yb0wI/AAAAAAAAA5Y/Gx-3HC8L0Qs/s1600-h/DSCF1937.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://4.bp.blogspot.com/_N2J5zrZtidY/SLNFF5yb0wI/AAAAAAAAA5Y/Gx-3HC8L0Qs/s320/DSCF1937.jpg" alt="" id="BLOGGER_PHOTO_ID_5238606759276040962" border="0" /></a>What you need:<br />refrigerated pizza crust<br />jar of pizza sauce<br />prosciutto<br />artichoke hearts (I like the marinated ones)<br />mozzarella and parmesan cheese<br /><br />Get Cookin':<br />Lay out the pizza crust real thin,like you're making a pizza...<br />cut them into good size squares...<br />this is what you will fill and then fold over (so big enough for that).<br />Slap on some pizza sauce, artichoke hearts, prosciutto, and then the cheese!<br />Fold over and then put on a baking sheet...<br />brush with some olive oil...<br />bake at 350 for 20 minutes - or until lightly brown!<br /><br />Enjoy!!<br />You could also leave out the artichoke and prosciutto<br />if you are making some for your kids!<br /><br /><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-7248137967613478378?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com2tag:blogger.com,1999:blog-4985602953867542197.post-64861815414988077532008-08-20T19:10:00.000-07:002008-08-20T20:26:39.610-07:00<div style="text-align: center;">Here it is...finally!<br />My mama's yummy....<br />double yummy...<br />nearly famous...<br /><span style="font-weight: bold;font-size:130%;" >RICE KRISPIES CHICKEN!!<br /></span></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_N2J5zrZtidY/SKzOyoglZwI/AAAAAAAAA2Y/xniQ7E1Ij1M/s1600-h/DSCF7028.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://2.bp.blogspot.com/_N2J5zrZtidY/SKzOyoglZwI/AAAAAAAAA2Y/xniQ7E1Ij1M/s320/DSCF7028.jpg" alt="" id="BLOGGER_PHOTO_ID_5236787835987912450" border="0" /></a><span style="font-weight: bold;">You only need:</span><br />Rice Krispies<br />Butter<br />Chicken<br />(I like the tenders-or you can cut a chicken breast into strips)<br />we like ranch to dip in!<br /><span style="font-weight: bold;"><br />Get Cookin:<br /></span>Dip the chicken in the butter...<br />then cover it in rice krispies...<br />bake at 425 for 15 minutes...<br />then 350 for 30 minutes!<span style="font-weight: bold;"><span style="font-weight: bold;"><br /></span></span><br /><br /></div><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_N2J5zrZtidY/SKzOy2uxgVI/AAAAAAAAA2g/AH6ibskc1sM/s1600-h/DSCF7032.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://3.bp.blogspot.com/_N2J5zrZtidY/SKzOy2uxgVI/AAAAAAAAA2g/AH6ibskc1sM/s320/DSCF7032.jpg" alt="" id="BLOGGER_PHOTO_ID_5236787839805522258" border="0" /></a><br /><div style="text-align: center;">Yay for cereal on your dinner!<br />Any one else have any cereal meals...<br />please share!!<br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-6486181541498807753?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-73131507115174631032008-07-31T11:35:00.000-07:002008-08-20T20:27:06.382-07:00<div style="text-align: center;">Dinners with cereal on them.<br />Sounds like an exciting series...huh?<br />Here's the first...<br />using cornflakes!!<br /><br /><span style="font-size:130%;"><span style="font-weight: bold;">Ham and Potato Casserole</span></span><br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_N2J5zrZtidY/SJIGnFc6mEI/AAAAAAAAA0Q/k9SWsWirAQo/s1600-h/DSCF1871.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_N2J5zrZtidY/SJIGnFc6mEI/AAAAAAAAA0Q/k9SWsWirAQo/s320/DSCF1871.jpg" alt="" id="BLOGGER_PHOTO_ID_5229249385878689858" border="0" /></a><span style="font-size:130%;"><span style="font-weight: bold;">You need:</span></span><br />2 cans cream of chicken soup<br />1 1/2 C. shredded cheddar cheese<br />1 1/2 C. Sour Cream<br />1 Tbsp. minced onion<br />2 C. cubed, cooked ham<br />(you can buy it already cubed and cooked)<br />1 package southern-style hash browns<br />Melted butter<br />CORNFLAKES<br /><br /><span style="font-size:130%;"><span style="font-weight: bold;">Get Cookin':</span></span><br />Combine soup, cheese, sour cream, and onion in a bowl.<br />Add ham and potatoes.<br />Spread into a greased 9x13 pan.<br />Combine 3/4 cup cornflakes with the melted butter...<br />put flakes on top.<br />Bake at 350 for 1 hour!<br /><br />Easy...huh?!<br />Stay tuned for more cereal ON your dinner!<br /><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-7313150711517463103?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com1tag:blogger.com,1999:blog-4985602953867542197.post-7531062221329337182008-07-17T10:45:00.000-07:002008-07-17T10:55:58.718-07:00<div style="text-align: center;">I found this recipe in Parents Magazine...<br />I am adding chicken...canned...for ease!<br />This is what is on the menu for dinner tonight!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_N2J5zrZtidY/SH-FfVXYojI/AAAAAAAAAxw/9sw07n23EXU/s1600-h/DSCF1829.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_N2J5zrZtidY/SH-FfVXYojI/AAAAAAAAAxw/9sw07n23EXU/s320/DSCF1829.jpg" alt="" id="BLOGGER_PHOTO_ID_5224040866130731570" border="0" /></a><br /><span style="font-weight: bold;">You Need:</span><br />Soba Noodles...or wheat thin spaghetti<br />1 Cup crinkle cut carrots<br />2 Cups frozen shelled edamame<br />1 Cup snow peas - trimmed and halved<br />1/2 Cup Thai Peanut Sauce<br />2 Tbs. creamy peanut butter<br />2 Tbs. soy sauce<br />1 Can of chicken (if you so desire some chicken in it)<br />cilantro<br />chopped peanuts<br /><br /><span style="font-weight: bold;">Get Cookin':</span><br />Bring water to a boil...<br />add noodles and carrots and cook 5 minutes.<br />Stir in edamame and snow peas...<br />cook uncovered for 3-5 minutes longer.<br />Drain and return to pan.<br />Add in the can of chicken (if you choose)<br />In a bowl combine peanut sauce, peanut butter, and soy sauce.<br />Stir into the noodles and veggies (and chick).<br />Sprinkle cilantro and peanuts on top!<br /><br />Yum!<br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-753106222132933718?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com1tag:blogger.com,1999:blog-4985602953867542197.post-46712772141711551662008-07-16T11:20:00.000-07:002008-07-16T11:29:32.284-07:00<div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_N2J5zrZtidY/SH48OXc50FI/AAAAAAAAAxk/yUHkSzxwv3w/s1600-h/Choc+croissants.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_N2J5zrZtidY/SH48OXc50FI/AAAAAAAAAxk/yUHkSzxwv3w/s320/Choc+croissants.jpg" alt="" id="BLOGGER_PHOTO_ID_5223678835307434066" border="0" /></a>Preheat oven to 375.<br />Unroll dough and separate wedges.<br />Put a little slab of almond paste (freeze the rest for later) on the wedge...<br />then put a chocolate square on top.<br />Roll up the crescent.<br />Sprinkle some sugar on top.<br />Bake as package directs!<br />After they are done you can:<br />drizzle with melted chocolate,<br />powdered sugar,<br />raspberry jam to dip? Or put inside?<br /><br />Oh! They are SOSOSOSO GOOD!!<br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-4671277214171155166?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com3tag:blogger.com,1999:blog-4985602953867542197.post-84551285061498464012008-07-16T10:07:00.000-07:002008-07-16T10:19:46.892-07:00<div style="text-align: center;">Sorry I don't have any pictures of this...<br />but believe me...it's easy!<br /><br /><span style="font-weight: bold;">You need:</span><br />1 lb. hamburger<br />1/2 cup chopped onions OR I just used minced onions...easier<br />2 8 oz. can tomato sauce<br />2 Tablespoons chili powder<br />a little salt n' pepa<br />1 16 oz. can red kidney beans<br />corn tortillas<br />cheese<br /><br /><span style="font-weight: bold;">Get cookin':</span><br />Brown the hamburger and add in the onions...<br />Add in the can of tomato sauce, chili powder, saltpepa, and kidney beans...<br />mix it all together.<br />Then in your slow-cooker/crock-pot start the stacks!<br />Put some of the mixture in...<br />Then put a corn tortilla...then some cheese...<br />Then do the layers again!<br />Make about 4 layers.<br />Finish with more yummy cheese...<br />Then pour the remaining can of tomato sauce<br />around the edge of the stack.<br /><br />Cover and cook...<br />low heat for 4-5 hours<br />high heat 2.5 hours!<br /> Ole!<br /><br /><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-8455128506149846401?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-3195848109181423442008-07-15T10:43:00.000-07:002008-07-15T11:02:47.928-07:00<div style="text-align: center;">I have been wanting to make these<br />"copycat" pretzels for some time now...<br />they are <span class="blsp-spelling-corrected" id="SPELLING_ERROR_0">supposedly</span> the same recipe as Auntie Anne's pretzels...<br />yum! And yes...it is EASY!!<br /><a href="http://aboyagirlandapug.blogspot.com/">A Boy, A Girl, and A Pug </a>introduced me to this site for the recipe...<a href="http://www.recipezaar.com/59462">click here</a>.<br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp0.blogger.com/_N2J5zrZtidY/SHzh7a913II/AAAAAAAAAxM/RhF_L8sXZa8/s1600-h/DSCF1823.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp0.blogger.com/_N2J5zrZtidY/SHzh7a913II/AAAAAAAAAxM/RhF_L8sXZa8/s320/DSCF1823.jpg" alt="" id="BLOGGER_PHOTO_ID_5223298078810168450" border="0" /></a>Here are the finished products...<br />I made cinnamon and sugar pretzels...<br />Parmesan and garlic pretzels...<br />Plain buttered and salted...<br />And some PIZZA pretzels!<br /></div><div style="text-align: center;"><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_N2J5zrZtidY/SHzh7spqAGI/AAAAAAAAAxU/tJFYgbtr4qM/s1600-h/DSCF1824.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_N2J5zrZtidY/SHzh7spqAGI/AAAAAAAAAxU/tJFYgbtr4qM/s320/DSCF1824.jpg" alt="" id="BLOGGER_PHOTO_ID_5223298083557343330" border="0" /></a>They are seriously just as tasty as the "mall pretzels"!!<br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-319584810918142344?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com3tag:blogger.com,1999:blog-4985602953867542197.post-53356405275382909282008-07-10T10:28:00.001-07:002008-07-10T10:32:40.116-07:00<div style="text-align: center;">The first is from Meg at Whatever...<a href="http://megduerksen.typepad.com/photos/recipes/sc00e6b7a1.html">click here</a> for yummy <span style="font-weight: bold;"><br />Stuffed Shells</span>!<br />We are having them for dinner tonight...it was <span style="font-weight: bold;">easy </span>to prepare!<br /><br />And the next is from A Boy, A Girl, and a Pug...<a href="http://aboyagirlandapug.blogspot.com/">click here</a> for yummy <span style="font-weight: bold;">Monte Cristos</span>!<br />She used <span style="font-weight: bold;">Eggo waffles</span>!! I can't wait to make these!<br /><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-5335640527538290928?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com0tag:blogger.com,1999:blog-4985602953867542197.post-68552145149553726122008-07-09T18:54:00.000-07:002008-07-09T19:28:11.907-07:00<div style="text-align: center;">This is super easy and a de-lic-ious "go-to" dinner!<br /></div><div style="text-align: center;"> I have made this for dinner guests...company potluck type things...friends...and YOU can too!<br />It is easy to make ahead and freeze too...<br />which I did before Allikaye came along...just to be ready!<br />You need:<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp2.blogger.com/_N2J5zrZtidY/SHVvX_BkI2I/AAAAAAAAAwY/mIXif1QUjL0/s1600-h/DSCF1774.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp2.blogger.com/_N2J5zrZtidY/SHVvX_BkI2I/AAAAAAAAAwY/mIXif1QUjL0/s320/DSCF1774.jpg" alt="" id="BLOGGER_PHOTO_ID_5221201800851628898" border="0" /></a>Tortillas<br />1/2 Bag o' shredded cheese<br />Cream Cheese<br />1 Can of cooked chicken (or shredded cooked chick breast)<br />1 Can of diced green chilis<br />2 Cans of Green Enchilada sauce<br /><br />Okay...Here goes the cookin'...<br />Mix together green chiles, cream cheese, and chicken -<br />this is the filling!<br />Scoop some into each tortilla and place seam side down -<br /> in a greased dish.<br />Pour both cans of enchilada sauce onto the yumminess...<br />then as much as cheese as you would like...I like a lot!<br />Then bake at 400 degrees for 15-20 minutes!!<br /><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://bp0.blogger.com/_N2J5zrZtidY/SHVvXxqmcqI/AAAAAAAAAwQ/usA1PFgUB8o/s1600-h/DSCF1775.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer;" src="http://bp0.blogger.com/_N2J5zrZtidY/SHVvXxqmcqI/AAAAAAAAAwQ/usA1PFgUB8o/s320/DSCF1775.jpg" alt="" id="BLOGGER_PHOTO_ID_5221201797265650338" border="0" /></a><br /><br /></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-6855214514955372612?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com1tag:blogger.com,1999:blog-4985602953867542197.post-89294883011380239642008-07-08T19:24:00.001-07:002008-07-09T19:23:32.069-07:00<div style="text-align: center;">Here is a yummy recipe that is eaZy - or else I probably wouldn't have made it! I tweaked it a little - to make it even more easy for me...does that say something about me?...hmmm...<br />Chicken Bacon Spinach Alfredo<br />(I just named after all the ingredients...clever, I know)<br />You need:<br />1 package fettuccine<br />1 lb. bacon<br />1 jar prepared alfredo sauce<br />1 package frozen, chopped spinach, thawed and squeezed dry<br />1 or 2 cans of cooked chicken (I love the chicken in a can - saves so much time)<br />Italian seasoning<br />Parmesan cheese<br /></div><div style="text-align: center;">Start boiling the noodles...cook the bacon, and save a little of the drippings...put the chicken into the drippings to heat it up a little...pour in alfredo sauce...crumble the bacon in it... add in the spinach....some italian seasoning...then toss in with the fettuccine! Yum! It was straight up Macaroni Grill in our mouths!</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/4985602953867542197-8929488301138023964?l=allikayesmamacooks.blogspot.com' alt='' /></div>Allikaye's Mamahttp://www.blogger.com/profile/18036537006076444277noreply@blogger.com1