Rainy Day Smores!

Simple as smores are...
here are some to make in your oven!

I just layered graham crackers on a cookie sheet...
put mini marshamllows...
and chocolate chips...

Turned on the broiler...
and waited until the marshmallows were nice and brown.

Yum!

Crepes

What you need:
1 3/4 Cups all-purpose flour
1/2 teaspoon salt
2 cups milk
3 eggs
5 tablespoons butter, melted

Get Cookin':
Mix flour and salt in a large bowl...
Whisk together milk and eggs in a medium bowl...
then pour into flour mixture and whisk...
then whisk butter in.
Then refrigerate for at least 2 hours.
Add more milk if needed to make it the consistency of heavy cream...
I usually have to add more.

Heat a skillet, brush with butter...
pour in about 1/2 a cup of batter and turn and tilt until the pan is covered.
Let sit until it looks set...
little bubbles appear...
and the sides turn up a little.
Use a spatula and flip it!

Than spread with Nutella...
or anything else your little heart desires!

Yum-o!

Pretzel Time!!

I have been wanting to make these
"copycat" pretzels for some time now...
they are supposedly the same recipe as Auntie Anne's pretzels...
yum! And yes...it is EASY!!
A Boy, A Girl, and A Pug introduced me to this site for the recipe...click here.
Here are the finished products...
I made cinnamon and sugar pretzels...
Parmesan and garlic pretzels...
Plain buttered and salted...
And some PIZZA pretzels!

They are seriously just as tasty as the "mall pretzels"!!