Nutty Noodles and Chicken

I found this recipe in Parents Magazine...
I am adding chicken...canned...for ease!
This is what is on the menu for dinner tonight!

You Need:
Soba Noodles...or wheat thin spaghetti
1 Cup crinkle cut carrots
2 Cups frozen shelled edamame
1 Cup snow peas - trimmed and halved
1/2 Cup Thai Peanut Sauce
2 Tbs. creamy peanut butter
2 Tbs. soy sauce
1 Can of chicken (if you so desire some chicken in it)
cilantro
chopped peanuts

Get Cookin':
Bring water to a boil...
add noodles and carrots and cook 5 minutes.
Stir in edamame and snow peas...
cook uncovered for 3-5 minutes longer.
Drain and return to pan.
Add in the can of chicken (if you choose)
In a bowl combine peanut sauce, peanut butter, and soy sauce.
Stir into the noodles and veggies (and chick).
Sprinkle cilantro and peanuts on top!

Yum!